Make-A-Meal Plan Monday

Monday, Aug. 30
Breakfast: Oatmeal with Raisins ($.50)
Lunch: PB & J Tortillas Swirls ($.50)
Snack: Muffins ($.25)
Dinner: Taco Soup? ($2)

*Whole Wheat Bread & Can Tomatoes

Tuesday, Aug. 31
Breakfast: Breakfast Burritos ($1)
Lunch: Tuna Fish Sandwiches ($.75)
Snack: Bread, freshly made ($.10)
Dinner: Broccoli & Rice Casserole ($1.86)

Wednesday, Sept 1
Breakfast: Cereal ($1)
Lunch: Turkey Sandwiches ($1)
Snack: Cookies ($0)
Dinner: Spaghetti with Grated Yellow Squash, Bread, Salad, Watermelon ($2.50)

Thursday, Sept 2
Breakfast: Oatmeal ($.50)
Lunch: PB&J Sandwiches ($.25)
Snack: Popcorn ($.10)
Dinner: Zucchini & Bacon Bake ($3)

Friday, Sept 3
Breakfast: Cereal ($1)
Lunch: Tuna Fish Sandwiches ($1)
Snack: Chocolate Milk and Pretzels ($1)
Dinner: Hamburgers, Potatoes, etc. ($4.50)

Saturday, Sept 4
Breakfast: Pancakes ($.50)
Lunch: Tomato Sandwiches ($.50)
Snack: Leftovers
Dinner: Pizza & Salad ($2)

Sunday, Sept 5
Breakfast: Sugared Cereals ($1)
Lunch: Quesadillas ($1)
Snack: Pretzels ($.25)
Dinner: Ribs, Baked Potatoes, Broccoli, Jello ($3.50)
Dessert: Homemade Peach Ice Cream ($2.50)

TOTAL COST: <$35