Showing posts with label Spring. Show all posts
Showing posts with label Spring. Show all posts

Monday, May 17, 2010

Monday's Meal Plan

Monday - Tuna Bunwiches, Carrots, Potatoes, Cookies, Soda Pop ($4)



Tuesday - Turkey Casserole, Salad, Beans ($3.50 - Turkeys been bought and frozen too long to count)



Wednesday - Cafe Rio Pork (in freezer), Rice, Beans, Toppings, and Salad ($4)




Thursday - Vegetarian Chili, bread, salad ($4.00)



Friday - Hawaiian Pizza Night Stuffed Pizza(Freeze 2) ($4)



Saturday - Party Night - Pinto and Pasta Salad ($7.01)
On second thought - try this Balsamic Pasta Salad ($6)



Sunday - Chicken Parmigiana, Couscous, Jello Salad, Normandy Veggies, Fancy Dessert ($7)

Total for the week: $33.50 for dinners - just under $5/meal

Other Home Preparations: Granola & Granola Bars

Plans for following week with some ingredients used:

Red Stroganoff (to use rest of 1 quart tomato juice)
Baked Potato Bar (to use part of chili)

Last Week's Dinner Plan

Monday - Tuna Bunwiches, Carrots, Soda Pop, Fritos, Chocolate Chip Cookies ($5.50)

Tuesday - Frozen meal of Enchiladas, Salad, Corn ($4.50)

Wednesday - Ladybug Haystacks (Fritos, lettuce, tomatoes, cheese, sour cream, olives, etc.), Cake & Ice Cream ($7)

Thursday - White Chicken Chili, Breadsticks, Salad - plus some to freeze ($5)

Friday - Sweet and Sour Meatballs on Rice, Salad, Strawberries, and Ice Cream ($6)

Saturday - Tomato Soup, Salad, Crackers ($2.50)

Sunday - Barbecued Chicken, Baked Potatoes, Normandy Vegetables, Rolls, Ice Cream and Strawberries ($6.50)

Total for dinners: $37