Black Bean Burritos

10 (10 inch) flour tortillas ($1)
2 tablespoons vegetable oil ($.15)
2 small onions, chopped ($.85)
1 red bell pepper, chopped ($.65)
1 teaspoon minced garlic ($.01)
3 (15 ounce) can black beans, rinsed and drained ($.50)
1 teaspoon minced jalapeno peppers ($.25)
8 ounces cream cheese ($1)
1 teaspoon salt ($.01)
1/2 cup chopped fresh cilantro ($.50)


Directions
Wrap tortillas in foil and place in oven heated to 350 degrees F (175 degrees C). Bake for 15 minutes or until heated through.
Heat oil in a 10-inch skillet over medium heat. Place onion, bell pepper, garlic and jalapenos in skillet, cook for 2 minutes stirring occasionally. Pour beans into skillet, cook 3 minutes stirring.
Cut cream cheese into cubes and add to skillet with salt. Cook for 2 minutes stirring occasionally. Stir cilantro into mixture.
Spoon mixture evenly down center of warmed tortilla and roll tortillas up. Serve immediately.

Nutritional Information
Amount Per Serving Calories: 692 Total Fat: 35.8g Cholesterol: 47mg

Servings Per Recipe: 6-10

TOTAL COST: $6