So, our holiday is done and I've got to get back on task. So . . . what's for dinner tonight? I'd better decide quickly because I don't have much time. Let's see:
Monday, 5/31 - Belgium Waffles with Strawberries & Ice Cream ($3.50)
Tuesday, 6/1 - Hawaiian Haystacks ($3.00), Bread, Salad
Black Bean Burgers
Wednesday, 6/2 - Pasta Alfredo, Salad, Bread ($3.50-$4.50)
Thursday, 6/3 - Cafe Rio, Rice, Beans (Cost for toppings = $2.00)
Friday, 6/4 (Camping) - Mac & Cheese ($4.00)
Saturday, 6/5 - Hamburgers, Potatoes, & Carrots ($3.00)
Sunday, 6/6 - Turkey Casserole, Veggies, Jello, & Special Dessert ($5)
Total: $22.50 for the week's dinners
Tuesday, June 1, 2010
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