Steak Pizzaiola

2 lbs top round steak, cut into pieces ($2)
1 bag frozen stir-fry peppers & onions (16 oz) ($1)
1 jar mushroom pasta sauce (26 oz) ($.50-$1)
1 bag fettuccine pasta ($.25)

Cook steak over medium-high heat in nonstick skillet about 10 minutes or until browned. Transfer steak to slow cooker. Add stir fry veggies to skillet and cook until partially thawed (about 2 minutes). Stir in pasta sauce. Pour over steak in slow cooker. Cover and cook on high for 4 hours or low for 8 hours. Cook noodles according to directions. Drain, rinse, and serve with sauce. (I have also cooked this as a skillet meal and it is delicious)

TOTAL COST = $3.75 - 4.25